restaurant with wine cellar at Montallegro
Michelin Guide Restaurant
The "Capitolo Primo" experience
For those who love the less well known Sicilian places and the special flavours of the territory, the Capitolo Primo restaurant is the right place. Run by the chef Damiano Ferraro, the restaurant at Montallegro is listed in the prestigious Michelin Guide and forms part of the Soste di Ulisse association.
Damiano in the kitchen, Adriana in the dining room, will accompany you along the discovery trail of flavours, so that this will be the "Capitolo Primo" (First Chapter) of your food and wine journey through the province of Agrigento. Let your senses guide you in this wonderful experience where each element blends with the other in a symphony of emotions. The choice of the best quality local produce, the testing of the balances between the tastes of the sea and of the land, tradition, innovation and attention to detail are all part of a wholistic experience.
Sicily on the table from the morning with Damiano Ferraro's breakfast
Chef Damiano Ferraro's proposal
The Menu of Capitolo Primo
Triumph of the emotions
The excitement of a married couple, the atmosphere of a celebratory dinner, the laughter of a birthday among friends in a unique, eclectic setting, that of Palazzo Briuccia, whose walls tell one story and begin another. Chapter One' of a new journey made even more authentic by the customised menu designed by chef Damiano Ferraro for the event and by the wine cellar pairings personally chosen by Adriana Baglio. Places, shapes and colours, scents and flavours, to celebrate the moment and make it unique and memorable.
The eclectic atmosphere of the aristocratic houses of 19th-century Sicily is the setting, thanks to the original rooms of Relais Briuccia, for all your special events: an anniversary, a dinner with friends, a special occasion, a business lunch or dinner. The eclectic atmosphere of the aristocratic houses of 19th-century Sicily is the setting, thanks to the original rooms of Relais Briuccia, for all your special events: an anniversary, a dinner with friends, a special occasion, a business lunch or dinner.
A journey through authentic flavours, unique aromas and distant atmospheres. Feelings, moments, laughter, emotion, forms and colours, heartbeats, celebrations, are the ingredients that when blended together in different ways become the real essence of an event that will be unforgettable for all the participants.
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A strong couple in life and in work, Damiano and Adriana are the friendly, amiable owners who made a dream come true in the little village of Montallegro.